Wednesday, September 16, 2009

Here I am...with corn

I always wanted to join the bloggin' community, I just didn't know that I had anything interesting to say. So I will just use this blog to share anything I am excited about. Right now I am very excited about CORN! This is a recipe that my mom gave me and I have made it ALOT. Sometimes replacing the corn with squash or zucchini. Everyone loves it, try it and see if you like it.

1 can of whole corn drained
1 can of creamed corn
1 cup of sour cream
1 box of Jiffy corn muffin mix
1 stick of butter
1.5 cups of cheddar cheese (or soy cheese)

Add everything in a bowl and mix it up. Grease a pan, pour in the mixture, and bake for 30-45 minutes in a pre-heated 350 degree oven or until knife inserted comes out clean.

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